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Slow Cooker Beef and Noodles

An image of prepared Slow Cooker Beef and Noodles made with beef stew meat, Campbell's® Condensed Cream of Mushroom Soup, Campbell's® Condensed French Onion Soup and egg noodles.
  • prep time: 5 min
  • total time: 8 hr 5 min
  • serves: 6 people
  • calories: 526 1 serving

This recipe is so incredibly easy and versatile you are going to have to force yourself not to make it every night.  But you could if you wanted to, since there are so many ways to serve this Slow Cooker Beef and Noodles.  It has noodles in the name, but you can swap the noodles for mashed potatoes.  Or rice.  Or (your favorite starch here).  Or shred the beef and serve on rolls.  So many options!  The condensed cream of mushroom and French onion soups combine into an incredibly rich sauce that flavors the beef as it cooks until fork-tender (and makes your kitchen smell amazing).  2 cans of soup and the beef and 5 minutes of prep are all you need to make Slow Cooker Beef and Noodles.

Ingredients

  • 2 pounds beef for stew, cut into 1-inch pieces
  • 1 can (10.5 ounces) Campbell’s® Condensed Cream of Mushroom Soup or 98% Fat Free Cream of Mushroom Soup
  • 1 can (10 1/2 ounces) Campbell’s® Condensed French Onion Soup
  • 12 ounces (about 6 cups) uncooked medium egg noodles

Instructions

  • Tips

    • Time-Saving: This recipe may also be cooked on HIGH for 4 to 5 hours.

  • Step 1

    Season the beef with salt and pepper.  Place the beef into a 3 1/2-quart slow cooker.  Stir the soups in a small bowl.  Pour the soup mixture over the beef.

  • Step 2

    Cover and cook on LOW for 8 to 9 hours or until the beef is fork-tender.  Cook and drain the noodles according to the package directions during the last 20 minutes of the beef cooking time. 

  • Step 3

    Season the beef mixture to taste.  Serve over the noodles.

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Calories 510
Total Fat 13 g
Sat. Fat 4 g
Trans Fat 1 g
Cholesterol 167 mg
Sodium 705 mg
Total Carb 49 g
Dietary Fiber 2 g
Sugar 3 g
Protein 50 g
Vitamin D 2 %DV
Calcium 4 %DV
Iron 34 %DV
Potassium 13 %DV
Calories 526
Total Fat 15 g
Sat. Fat 5 g
Trans Fat 1 g
Cholesterol 167 mg
Sodium 749 mg
Total Carb 48 g
Dietary Fiber 2 g
Sugar 3 g
Protein 50 g
Vitamin D 2 %DV
Calcium 4 %DV
Iron 35 %DV
Potassium 13 %DV

This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.

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